Louise Loves #10

Back in 2012 (oh my god *faints*) I did a weekly series called Louise Loves where I just shared a few items that I was enjoying at the time.  I thought I would resurrect this series again - 3 years later... - as it's fun to do and I love reading similar posts.  I'm not sure whether this will be weekly, fortnightly, or what yet, I'll just go with the flow and see what happens!

Once Upon A Time

[source]

Recently Netflix added Once Upon A Time which was a series I started watching years ago on LoveFilm until they took it off so I was really excited to see it!  I've started watching it a few episodes in a sitting, which is the normal way to watch Netflix, right?!  I'm currently on episode 21 and really enjoying it so far.  It sounds quite childish when explaining the storyline to people but it is far from it, it's really quite dark and sinister at times!  I've got 5 series to get through and it's still going so it should keep me busy for a while!

Nando's Creamy Mash

Normally when I go to Nando's I get chips or spicy rice - or both.  However I recently tried the creamy mash for the first time after hearing someone saying it was really good, and oh boy, it's really good!  It's probably majorly unhealthy and full of cream and butter but it's definitely worth it!  I could just eat a whole bowl of it, mmm!!

White Rabbit Lime & Coconut Cleansing Water

I blogged about White Rabbit Lime & Coconut Cleansing Water recently and you can read my full review here.  It smells amazing and feels so fresh and cleansing on the skin.  I will definitely repurchase and look forward to trying other products.  You can get this from the Etsy shop here.

Have you got anything you are loving recently?  Share your links in the comments!

<3

Homemade Veggie Nandos

Nando's seems to be a bit of a love or hate thing, some people are obsessed and others think it's rubbish and overrated.  I am part of the 'love it' category which probably sounds crazy to some people seeing as Nandos is a chicken restaurant and I don't eat chicken...  But if you actually look at the menu, yes there's loads of chicken, but there's also loads of veggie options!  For example, for the main meals you have bean burger, veggie burger or portobello mushroom and halloumi...  The one I always get is the latter, usually in a burger with chips and spicy rice.

However one night I was lying in bed and had this sudden amazing idea - to make a homemade Nando's using Quorn?!  So the next night my boyfriend and I were cooking dinner so we decided to have a go at this and see how it would turn out.

We went to Asda and picked up the following ingredients:

Quorn 6 Chicken Fillets
Nando's Peri-Peri rub in Medium
Nando's Garlic Peri-Peri Sauce
Nando's Chip Salt
Asda Seasoned French Fries
Shredded iceberg lettuce
Pitta bread (we got the giant ones)

1. We started by turning on the oven for the chips and rolling 4 chicken pieces in the spice rub.
2. Put some chips on a tray and sprinkle some chip salt over them.
3. Heat olive oil in a griddle or frying pan then place in the 4 chicken pieces.
4. Fry the Quorn on both sides until cooked through, adding in more of the spice mix if desired.
5. Toast the pitta bread in toaster or under the grill to heat them up.
6. Assemble everything on the plate - 2 pieces of Quorn, lettuce and sauce in the pitta, then chips at the side with more chip salt over the top.

It was sooo good!  Far too spicy though, when we made it the second time we used the Lemon & Herb Peri-Peri rub and it was so much better, didn't burn my tongue off!  My boyfriend hadn't tried Quorn before and he said he really enjoyed it and couldn't tell it wasn't real meat.

Have you got any good meat substitute recipes?  The Nandos products are also suitable for vegans so it could quite easily be adjusted for a vegan diet too.

<3